Home Made Almond Milk

2012 January 29
Homemade Almond Milk - MyRealFoodLife.com

Homemade Almond Milk

 Here’s a great little recipe for the good ol dairy free standby, home made almond milk.   I’m doing a series on Dairy-free  “Milks” and  this of course is the first!    This week we’re going to feature a different “Milk” each day… you might be surprised at some of the ‘nut free’ options you’re about to see… :)

Next we have  Cashew milk, and Coconut Milk.  Coming soon will be  Hemp Milk, Pistachio Milk, Macadamia Nut Milk, and Flax Milk.

Home made almond milk is terrific because you can make it as simple or complex as you want,  you can control the sweetness, the flavours, and eliminate preservatives and emulsifiers. I like that.  It also has a wonderfully mild flavor, you can make it easy or as complex as you want.


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12 Responses
  1. January 29, 2012

    agreed Bonne! – if you have a vitamix, its the easiest way to go- don’t need to soften the nuts or anything…. although i still like adding tea and some flavourings to it :D

  2. BONNIE permalink
    January 29, 2012

    We use a vitamix blender,,,all we do is put filtered water with sliced almonds in frig overnite,,then put in blender on high,,,then add enough water to equal 8oz almonds to 7 cups water.Nothing else,no straining,,just shake before using. Very simple & we love it!

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